

Chana Masala Papad
They are low calorie, gluten free, high fibre, high protein accompaniment or snack. Chana Masala Papads Can be enjoyed by any age group at any time of the day. Papad are an appetizer for a healthy and complete meal. They promote the growth of good bacteria in the gut, i.e. act as a pro-biotic that supports digestion and assimilation of the macro and micronutrients from your food. Papad enhance the secretion of digestive enzymes and juices which are essential for metabolism and hence act as a digestive. Papad makes your metabolism healthy which boost your immunity against many diseases. Serving Directions : Chana Masala Papad Can be Roasted or Fried. And can be served as Starter
Ingredients
Ingredients
Chana Pulse Flour | 40% |
SAZI | 1.75% |
Common Salt | 4% |
Edible Soya Oil | Yes |
Asafoetida | 0.02% |
Red Chilli | 4% |
Taste | Spicy |
Papad / Poppadums Size available | 5″ , 7″ , 9″ (Inches ) in Diamete |
Available In Packs | 200 Gms, 400Gms and 1 Kg |
Urad Flour (Black Gram Pulse Flour) | 40% |
Volatile Oil | 11 % |